Restaurant Villa Fiorita: Famous for the quality of its catering, the menu is a blend of traditional Venetian cuisine and the rustic cuisine of the Trevigiano hills. The five rooms and the lovely swimming pool are the ideal setting for banquets, weddings and events that call for a special location.



Restaurant Bacaro Rosso: The Restaurant Bacaro Rosso in the Antony Palace Hotel is a modern version of the traditional Venetian inn with traditional cuisine and the highest quality products. It is very popular with locals for the quality of its menus.



Restaurant Mascheron:The Restaurant Mascheron in the Antony Hotel specialises in international cuisines which are blended with Venetian specialities. Reserved exclusively for hotel guests this restaurant also has weekly menus featuring seasonal products.



Restaurant Villa De Rubeis:
This restaurant is in an exclusive location and therefore ideal for banquets and events.
Cocktails and buffets are organised by the restaurant staff while for large events we choose the best catering companies in the region.